Raspberries 26% - CREAM - Sugar - EGG whites 9% - Whole MILK - ALMONDS powder 5% - WHEAT flour 2% - Slivered ALMONDS 2% - EGG yolks 1% - BUTTER - Natural vanilla flavor - Gelling agent : pectins - Potato starch - WHEAT starch - Cocoa butter - Crushed vanilla pods - Stabilizers: carrageenan - Thickener: xanthan gum. This product contains CREAM, EGG, MILK, ALMOND, WHEAT, BUTTER. This product may have come into contact with soy and other tree nuts.
In stock | 180 Items |
Origin | France |
Weight | 500 - 1kg |
Quantity per carton | 4 |
Unit | pcs |
Storage temperature | Frozen |
The nutritional report per 100g
Energy | 1197 kj / 289kcal g |
Saturated fat | 10 g |
Protein | 5.4 g |
Carbohydrate | 25 g |
Sugar | 21 g |
Salt | 0,1 g |
Fiber | 0 g |